Absinthe liquor is actually a strong alcoholic drink which came from Switzerland. It is an anise flavored spirit that has approximately two times the alcohol content of alcohol beverages just like whisky and vodka. Absinthe features a high ABV (Alcohol By Volume) but is often diluted with water for drinking.
Absinthe is renowned for its connection to the french Bohemian crowd of the late 19th and very early 20th centuries. It absolutely was a trendy drink and Van Gogh is regarded as the famous Absinthe drinker. It is said that Van Gogh chop off his ear affected by Absinthe. Other historical drinkers involve Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who developed an Absinthe cocktail called “Death in the Afternoon” that was made by mixing Absinthe with champagne.
Absinthe was also a preferred drink from the Czech Republic, the United States and Catalonia in Spain.
What Exactly is Absinthe Liquor?
Absinthe is actually a spirit whose primary elements include the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Various other herbs and ingredients, like licorice, star anise, angelica root, hyssop and sweet flag, are often employed in the creation of Absinthe. These herbs provides it its www.absinthe-liquor.com characteristic sour, bitter and aniseed taste It is available clear as Blanche Absinthe or La Bleue, but is normally emerald colored and that’s why it had been nicknamed “The Green Fairy” or “La Fee Verte”.
The outlawing of Absinthe in 1915 was a historic event. It had been banned in several countries worldwide due to the alleged harmful effects of the substance thujone present in the wormwood in Absinthe. The drinking of Absinthe was held responsible for driving people insane and then there was even a case in which a heavy Absinthe drinker killed his entire family. No regard was given to the truth that he was an alcoholic violent man anyway – his “insanity” was attributed to the two portions of Absinthe he had consumed before drinking other alcohol. Absinthe was believed to be addictive plus a hallucinogen causing psychedelic effects comparable to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.
The French people greatly missed the flavour of Absinthe and so drinks like Pernod Pastis and Ouzo came into common use. These alcohol based drinks had the aniseed flavoring minus the wormwood. The Absinthe industry was able to keep on in countries like Spain. Portugal as well as the Czech Republic where Absinthe was not ever banned.
There was an Absinthe rebirth in the 1990s when studies indicated that Absinthe wasn’t any more harmful than some other strong liquor. Many countries withdrawn their Absinthe ban and folks were once again able to buy Absinthe by the bottle or in bars.
Making the Ideal Absinthe Liquor
There is a ritual that must be followed when making the right Absinthe:-
– Pour Absinthe in an Absinthe glass.- Place a sugar cube upon an Absinthe spoon and rest atop the glass.
– Pour cold water slowly on the spoon to the Absinthe.
– Watch the Absinthe louche and become milky.
– Enjoy your ideal Absinthe!
Absinthiana like Absinthe glasses and Absinthe spoons are around for order online from companies like AbsintheKit.com. Absinthe liquor essence is also available from AbsintheKit.com.
Absinthe liquor is yet another great supplement in cocktail recipes – search on the Internet for Absinthe cocktail recipes.