Absinthe Liquor

Absinthe liquor is a strong alcoholic drink which originated in Switzerland. It’s an anise flavored spirit which has approximately two times the alcohol content of alcohol beverages just like whisky and vodka. Absinthe includes a high ABV (Alcohol By Volume) but is normally watered down with water for drinking.

Absinthe is known for its connection to the french Bohemian crowd of the late 19th and very early 20th centuries. It absolutely was a popular drink and Van Gogh is easily the most famous Absinthe drinker. It is known that Van Gogh cut off his ear intoxicated by Absinthe. Other famous drinkers absintheliquor.com include Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who created an Absinthe cocktail called “Death in the Afternoon” that was created by mixing Absinthe with champagne.

Absinthe was a favorite drink from the Czech Republic, the USA and Catalonia in Spain.
Absinthe Liquor?

Absinthe is actually a spirit whose main components include the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Various other herbs and ingredients, just like licorice, star anise, angelica root, hyssop and sweet flag, are sometimes employed in the production of Absinthe. These herbs provides it its typical sour, bitter and aniseed taste It’s readily available clear as Blanche Absinthe or La Bleue, but is mostly emerald colored and that’s why it was nicknamed “The Green Fairy” or “La Fee Verte”.

The prohibiting of Absinthe in 1915 was a historic event. It had become banned in several countries worldwide due to the alleged side effects of the chemical substance thujone found in the wormwood in Absinthe. The drinking of Absinthe was held responsible for driving people insane and then there was even a case where a heavy Absinthe drinker murdered his entire family. No regard was handed to the truth that he was an alcoholic brutal man anyway – his “insanity” was blamed on the two glasses of Absinthe he’d ingested before drinking other alcohol. Absinthe was also thought to be addictive and a hallucinogen causing psychedelic effects comparable to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people greatly missed the flavour of Absinthe and thus drinks like Pernod Pastis and Ouzo became popular. These alcohol based drinks had the aniseed flavoring without having the wormwood. The Absinthe industry managed to continue in countries such as Spain. Portugal and also the Czech Republic where Absinthe was not ever banned.
an Absinthe rebirth in the 1990s when studies indicated that Absinthe wasn’t any more harmful than any other strong alcoholic drink. Many countries repealed their Absinthe ban and people were yet again capable to buy Absinthe by the bottle or perhaps in bars.

Making the Perfect Absinthe Liquor
You will find a ritual to be followed when making the perfect Absinthe:-
– Fill Absinthe in an Absinthe glass.- Place a sugar cube upon an Absinthe spoon and rest over glass.
– Pour cold water slowly on the spoon to the Absinthe.
– Observe the Absinthe louche and turn into milky.
– Appreciate your perfect Absinthe!

Absinthiana such as Absinthe glasses and Absinthe spoons are around for order online from companies like AbsintheKit.com. Absinthe liquor essence is likewise offered by AbsintheKit.com.

Absinthe liquor is another great addition in cocktail recipes – search on the Internet for Absinthe cocktail recipes.