Absinthe liquor is a strong liquor which originated from Switzerland. It’s an anise flavored spirit which has approximately 2 times the alcohol content of alcohol www.absinthe-liquor.com beverages just like whisky and vodka. Absinthe features a high ABV (Alcohol By Volume) but is normally diluted with water for drinking.
Absinthe is known for its connection to the french Bohemian crowd in the late 19th and first 20th centuries. It absolutely was a favorite drink and Van Gogh is among the most famous Absinthe drinker. It is known that Van Gogh cut-off his ear intoxicated by Absinthe. Other historical drinkers include Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who developed an Absinthe cocktail called “Death in the Afternoon” that was manufactured by mixing Absinthe with champagne.
Absinthe was a favorite drink in the Czech Republic, the United States and Catalonia in Spain.
Absinthe is usually a spirit whose main components include the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Various other herbs and ingredients, like licorice, star anise, angelica root, hyssop and sweet flag, are often employed in the production of Absinthe. These herbs provide it with its characteristic sour, bitter and aniseed taste It is readily available clear as Blanche Absinthe or La Bleue, but is generally emerald colored and that’s why it had become nicknamed “The Green Fairy” or “La Fee Verte”.
The banning of Absinthe in 1915 became a historic event. It was banned in many countries worldwide due to the alleged harmful effects of the compound thujone present in the wormwood in Absinthe. The drinking of Absinthe was held accountable for driving people insane and there was even an incident when a heavy Absinthe drinker killed his entire family. No regard was presented to the fact that he was an alcoholic brutal man anyway – his “insanity” was attributed to the two servings of Absinthe he’d ingested before drinking other alcohol. Absinthe was considered to be addictive and a hallucinogen causing psychedelic effects comparable to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.
The French people very much missed the flavour of Absinthe and thus drinks like Pernod Pastis and Ouzo came into common use. These alcohol based drinks had the aniseed flavoring without the wormwood. The Absinthe industry was able to proceed in countries such as Spain. Portugal and also the Czech Republic where Absinthe never was banned.
an Absinthe revival in the 1990s when studies demonstrated that Absinthe was no more harmful than any other strong alcoholic drink. Many countries withdrawn their Absinthe ban and individuals were once again able to buy Absinthe by the bottle or in bars.
Making the Most Perfect Absinthe Liquor
You will find a ritual that must be followed when making the ideal Absinthe:-
– Fill Absinthe in an Absinthe glass. a sugar cube on an Absinthe spoon and rest atop the glass.
– Pour cold water slowly above the spoon in the Absinthe.
– Watch the Absinthe louche and turn into milky.
– Appreciate your ideal Absinthe!
Absinthiana such as Absinthe glasses and Absinthe spoons are around for order online from companies like AbsintheKit.com. Absinthe liquor essence can also be provided by AbsintheKit.com.
Absinthe liquor is also a great add-on in cocktail recipes – search on the Internet for Absinthe cocktail recipes.