Artemisia Absinthium Information

Artemisia Absinthium is the botanical and Latin name for the plant Common Wormwood. The name “Artemisia” originates from the Greek Goddess Artemis, child of Zeus and Apollo’s twin sister. Artemis was the goddess of forests and hills, of the hunt plus a guardian of children. Artemis was later linked to the moon. It is thought that the Latin “Absinthium” derives from the Ancient Greek for “unenjoyable” or “without sweetness”, making reference to wormwood’s bitter taste.

The herb, oil and seeds generally known as Wormwood are from the Common Wormwood plant, a perennial herb which regularly grows in rocky areas as well as on arid ground in Asia, North Africa and also the Mediterranean. It has been found growing in regions of North America after scattering from people’s gardens. Some other names for common wormwood, or Artemisia Absinthium, are armoise, green ginger as well as grande wormwood.

Wormwood plants are pretty, with regards to their silver gray leaves and very small yellow flowers. Wormwood oil is created in tiny glands on the leaves. The Artemisia selection of plants also includes tarragon, sagebrush, sweet wormwood, Levant wormwood, silver king artemisia, Roman wormwood and southernwood. The Artemisia herbs are members of the Aster family of plants.

Wormwood has been utilized as a herbal medicine since ancient times and its medical uses involve:-
– Eliminating labor pains in women.
– Counteracting poison from toadstools and hemlock.
– As being an antiseptic.
– To help relieve digestive problems and also to stimulate digestion. Wormwood could be helpful in treating individuals who do not have sufficient stomach acid.
– Being a cardiac stimulant in pharmaceuticals.
– Lowering fevers.
– As being an anthelmintic to expel intestinal worms.
– As a tonic.

There is certainly study claiming that wormwood could be effective in treating Alzheimer’s disease and Crohn’s disease.

Results of Artemisia Absinthium

Wormwood is a key ingredient in the liquor Absinthe, the Green Fairy, that has been restricted in many countries in early 1900s. Absinthe is named after this herb which also gives the drink its characteristic bitter taste,

Absinthe was restricted because of its alleged psychedelic effects. It was believed to cause hallucinations and to drive people crazy. Absinthe was also connected to the Bohemian culture of Parisian Montmartre which consists of loose morals, courtesans and artists and writers.

Wormwood contains the chemical thujone that’s said to be just like THC in the drug cannabis. There’s been an Absinthe revival ever since the 1990s when studies demonstrated that Absinthe actually only comprised tiny quantities of thujone and that it would be impossible to drink sufficient Absinthe, for the thujone to be harmful, because Absinthe is really a strong spirit – you’d be comatosed first!

Drinking Absinthe is simply safe as drinking any strong spirit however it needs to be consumed sparingly since it is about two times as strong as whisky and vodka.

Absinthe just is not real Absinthe with no Artemisia Absinthium. Many manufacturers make “fake” Absinthes using other herbs and flavorings but these are certainly not the real Green Fairy. If you’d like the actual thing you should check they consist of thujone or Common Wormwood or use essences, just like those from AbsintheKit.com, to make your own Absinthe made up of Artemisia Absinthium.