Absinthe alcohol content is very interesting in comparison to the alcoholic content of liquor like whisky, gin and vodka. Although alcohol content varies by brand, its content has nearly double the amount of alcohol as whisky, gin and vodka.
Absinthe is certainly a interesting distilled alcoholic drink which originated in Switzerland but was made prominent in France by its association with Bohemian Paris and artists and writers just like Van Gogh, Verlaine, Pablo Picasso, Oscar Wilde, Charles Baudelaire and Ernest Hemingway. Absinthe was nicknamed “The Green Fairy” or La Fee Verte, in French, for its green color. Blanche Absinthe, or La Bleue, is a clear Absinthe.
Absinthe is a spirit, not a liqueur and has the taste of anise, like Pernod Pastis which has been produced to take its place when Absinthe sales were restricted during the early nineteenth century by the USA and many European countries absinthe-kits.com. Its flavor arises from its herbal ingredients together with the herb, grand wormwood, (Artemesia Absinthium), anise and fennel. Some brands of Absinthe also consist of licorice, hyssop, angelica root along with other herbs.
The active chemical, thujone, which originates from the herb wormwood, was believed to have psychedelic effects on the brain just like the drug cannabis, because of thujone’s being similar to THC which happens to be found in cannabis. Numerous studies have recently shown that this is a myth and that Absinthe is no more dangerous than every other strong liquor. Absinthe was evaluated for safety in the 1990s and was legalized to buy in many European countries. Many countries now produce Absinthe like the Czech Republic, Spain, France and Switzerland and there are many different brands available for sale go here. You can find and buy Absinthe from various companies including AbsintheKit.com who sell Absinthe essences. A kit a very good idea because it contains an essence which can make up to 14 bottle of Absinthe! Buying on the internet is super easy.
Absinthe Alcohol Preparation Routine
There is an amazing ritual associated in the preparation of original Absinthe. Here’s a brief outline of the measures involved to create real Absinthe:-
– Pour Absinthe into a glass like the Absinthe glasses available online from AbsintheKit.com
– Place a cube of sugar over a unique Absinthe slotted spoon and rest on the glass.
– Pour ice cold water over the sugar cube to water down the Absinthe to the required ratio.
The oils of anise, fennel and star anise are not soluble and so cloud the drink. This clouding is named “louching” and Absinthe is supposed to do this. The finished drink will be milky and cloudy.
Absinthe may also be used in cocktails. Ernest Hemingway’s famous recipe was to combine Absinthe with champagne. Other cocktails with Absinthe include the Tomate which is Absinthe mixed with grenadine and iced water.
Absinthe alcohol amount is not to be concerned about – just remember that it is doubly strong as whisky, gin and vodka so you should drink it sparsely.